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WARUNG RAMA - 2nd BEST 'RESTAURANT' NASI CAMPUR

7/10/2016

3 Comments

 
Ibu Dayu is owner and chef at Warung Rama in Nyuh Kuning. Warung Rama has been open for fifteen years as a local bungkus (takeaway) style Nasi Campur warung... But one year ago she redesigned her menu with help from a friend from London, and a few months later another friend spearheaded a crowd-funding campaign to redesign the interior and do a whole new fit-out, with furniture, fan and artistic paint job.

Warung Rama (named after her son Rama) is at the edge of Ibu Dayu's family compound and income from her business is going towards her sons university education. She also has a daughter with young family that lives in another village.
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It is clear Dayu loves to cook and share her simple, tasty, healthy food with people. She's genuine, friendly, speaks English and connects with people from her heart. Warung Rama has seating space for about 10 people including a comfortable, homely style futon couch, covered in cushions. Rama is the perfect place to stop and let the cares of the world fade away. Ibu Dayu starts her day at about 7am with a trip to the local produce market returning to open Rama at about 9:30am.

Warung Rama is open 7 days a week from 9:30am - 9pm, and occasionally closed for village ceremony.
Did I mention that the Nasi Campur is one of the best around?
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WARUNG RAMA ON FACEBOOK
3 Comments
Dirk
7/10/2016 04:30:34 pm

So happy and proud of Ibu.
I have been friends with her for 4 years, I know her true story and the road she has taken to get where she is now.
She made the best food I ever had in Bali and to see her now prospering after all her hard work is amazing.
Quite honestly, you couldn't meet a nicer person anywhere.
She's only finding her stride, watch this place bloom.
Amazing!

Dirk
(friend from London)

Reply
Angelique
7/10/2016 07:58:13 pm

Congratulations, Ibu Dayu...I am looking forward to some great meals when I am back in Ubud :) xx

Reply
Narelle
9/13/2018 04:29:46 am

What a beautiful lady and the best spring rolls in Bali. Watched my spring rolls being made from scratch and was an amazing experience x Totally recommend x

Reply



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